By Josephine Githui
At Global Tilapia, we are passionate about bringing the best of Lake Victoria fresh catch to Kenyan homes. We go beyond simply harvesting tilapia ,we control the entire value chain ensuring quality and freshness at every step.
Our journey begins with our sustainable cage farms deep in Sindo ,Lake Victoria.
Using responsible aquaculture practices, we cultivate healthy delicious tilapia free from hormones and preservatives.
Our tilapia is transported fresh from harvest in cold chain to ensure the tilapia maintains and preserves its freshness while in transit to our processing centers in Nairobi.
Once the tilapia arrives at the processing centers in Nairobi Kenya ,the tilapia are sorted, cleaned and gutted. This process is done under strict quality control measures. The tilapia is then ready to be sold in the Kenyan market as fresh whole tilapia fish.
But our commitment doesn’t stop there. We are proud to take the process a bit further and introduce a range of innovative products that add value and convenience to our customers.
Tilapia Value Addition in Kenya
By investing in the state of art production facility ,highly skilled personnel and cold room expansion we are able to service the market with a range of innovative tilapia products. From Tilapia Fillets to Frozen Ready To Eat Tilapia, the first of its kind in the market.
- Frozen Ready To Eat Tilapia -The first of its kind in the market and certified by KEBS(Kenya Bureau of Standards). The product is perfect for a quick and easy healthy meal. The tilapia is pre-cooked with high quality grade A vegetable oil ,packaged in food grade recyclable packets making it safe for the consumer and environment reaffirming our commitment to sustainability. The ready to eat tilapia has a crispy coating, moist on the inside and requires minimal preparation. One can either microwave for 3 minutes and its ready to eat. Just like that!No more burns or messy oil spills from deep frying. Convenience and healthy choice at its best.
- Frozen Tilapia Fillet-A convenient ,healthy and delicious seafood option. Our innovative frozen fillet undergoes a rigorous quality control which entails water filtration,temprature monitoring to ensure a pristine environment to process the tilapia to fillet. Trained professionals handle each fish with care maximizing yield and maintaining the highest quality fillet that gets to your plate ,free of preservatives,no bones or any artificial dyes. The product is then vacuum packaged in sustainable food grade packaging ,barcoded which enables tracebility of every fillet back to its origin guaranteeing freshness and responsible sourcing.
By controlling the entire value chain and value addition, we are able to :
- Guarantee the quality and freshness of our products.
- Offer a wider range of convenient and delicious options.
- Support sustainable fishing practices.
- Contribute to the economic development of local communities.
- Contribute to the growth of Kenya Blue economy/Buy Kenya Build Kenya.
We are committed to providing our customers with the best possible seafood experience by making the tilapia products accessible locally through out the entire country in partnership with the largest retail supermarkets ; Naivas Supermarket Ltd ,Chandarana Foodplus and Carrefour/Majid Al Futtaim Ltd.
Whether you are a busy professional looking for a quick meal solution without the hassle of cooking or a passionate home cook looking for the freshest ,quality ingredients we have something to offer you.
Join us on the journey from our cage farms in Sindo, Lake Victoria to your plate!
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